Doug Lipton
Doug Lipton
National Marine Fisheries Service
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Cited by
Cited by
An empirical approach to ecosystem-based fishery management
JN Sanchirico, MD Smith, DW Lipton
Ecological Economics 64 (3), 586-596, 2008
Economic valuation of natural resources: a handbook for coastal resource policymakers
DW Lipton, KF Wellman, IC Sheifer, RF Weiher
US Department of Commerce, National Oceanic and Atmospheric Administration …, 1995
The value of improved water quality to Chesapeake Bay boaters
D Lipton
Marine Resource Economics 19 (2), 265-270, 2004
The value of improved water quality to Chesapeake Bay boaters
D Lipton
Marine Resource Economics 19 (2), 265-270, 2004
The cost of stress: Low dissolved oxygen and economic benefits of recreational striped bass (Morone saxatilis) fishing in the Patuxent River
D Lipton, R Hicks
Estuaries 26, 310-315, 2003
Keeping humans in the ecosystem
JS Link, O Thébaud, DC Smith, ADM Smith, J Schmidt, J Rice, JJ Poos, ...
ICES Journal of Marine Science 74 (7), 1947-1956, 2017
Effects of environmental stress on blue crab (Callinectes sapidus) harvests in Chesapeake Bay tributaries
JA Mistiaen, IE Strand, D Lipton
Estuaries 26, 316-322, 2003
Pfiesteria’s economic impact on seafood industry sales and recreational fishing
DW Lipton
Proceedings of the University of Maryland Center for Agricultural and …, 1998
Economic valuation of natural resources
DW Lipton, K Wellman, IC Sheifer, RF Weiher
A handbook for coastal resource policymakers. NOAA Coastal Ocean Program …, 1995
Economics of molluscan introductions and transfers: the Chesapeake Bay dilemma
DW Lipton, EF Lavan, E Strand
Assessing the Economic Viability of Offshore Aquaculture in Korea: An Evaluation Based on Rock Bream, Oplegnathus fasciatus, Production
DW Lipton, DH Kim
Journal of the World Aquaculture Society 38 (4), 506-515, 2007
Valuing ecosystem services: oysters, denitrification, and nutrient trading programs
GS DePiper, DW Lipton, RN Lipcius
Marine Resource Economics 32 (1), 1-20, 2017
Linking water quality improvements to recreational fishing values: The case of Chesapeake Bay striped bass
DW Lipton, R Hicks
Fisheries Centre Research Reports. Vancouver BC 7 (2), 105-110, 1999
Effect of stock size and regulations on fishing industry cost and structure: the surf clam industry
DW Lipton, IE Strand
American Journal of Agricultural Economics 74 (1), 197-208, 1992
Ecosystems, ecosystem services, and biodiversity
D Lipton, MA Rubenstein, SR Weiskopf, SL Carter, J Peterson, L Crozier, ...
US Global Change Research Program, 2018
A comparison of the economic performance of offshore and inshore aquaculture production systems in Korea
DH Kim, D Lipton
Aquaculture Economics & Management 15 (2), 103-117, 2011
The bioeconomic impact of different management regulations on the Chesapeake Bay blue crab fishery
DB Bunnell, DW Lipton, TJ Miller
North American Journal of Fisheries Management 30 (6), 1505-1521, 2010
The economic benefits of oyster reef restoration in the Chesapeake Bay
RL Hicks, TC Haab, D Lipton
Final Report: Chesapeake Bay Foundation, 2004
Economic benefits of a restored oyster fishery in Chesapeake Bay
D Lipton
Journal of Shellfish Research 27 (3), 619-623, 2008
Application of Benefit‐Cost Analysis to Fisheries Allocation Decisions: The Case of Alaska Walleye Pollock and Pacific Cod
SF Herrick Jr, I Strand, D Squires, M Miller, D Lipton, J Walden, S Freese
North American Journal of Fisheries Management 14 (4), 726-741, 1994
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