| The intersection of planning, urban agriculture, and food justice: A review of the literature M Horst, N McClintock, L Hoey Journal of the American Planning Association 83 (3), 277-295, 2017 | 339 | 2017 |
| A systematic review of the measurement of sustainable diets AD Jones, L Hoey, J Blesh, L Miller, A Green, LF Shapiro Advances in nutrition 7 (4), 641-664, 2016 | 265 | 2016 |
| Nutrition agenda setting, policy formulation and implementation: lessons from the Mainstreaming Nutrition Initiative DL Pelletier, EA Frongillo, S Gervais, L Hoey, P Menon, T Ngo, ... Health Policy and Planning 27 (1), 19-31, 2012 | 248 | 2012 |
| Development pathways toward “zero hunger” J Blesh, L Hoey, AD Jones, H Friedmann, I Perfecto World Development 118, 1-14, 2019 | 132 | 2019 |
| Upping the Numbers: Using Research-Based Decision Making To Increase Diversity in the Quantitative Disciplines. PB Campbell, E Jolly, L Hoey, LK Perlman | 94 | 2002 |
| Food sovereignty education across the Americas: multiple origins, converging movements BT David Meek, Katharine Bradley, Lesli Hoey, Bruce Ferguson, Helda Morales ... Agriculture and Human Values, 2017 | 63* | 2017 |
| Bolivia's multisectoral Zero Malnutrition Program: insights on commitment, collaboration, and capacities L Hoey, DL Pelletier Food and nutrition bulletin 32 (2_suppl2), S70-S81, 2011 | 62 | 2011 |
| Feeding prometheus: an interdisciplinary approach for solving the global food crisis J Vandermeer, A Aga, J Allgeier, C Badgley, R Baucom, J Blesh, ... Frontiers in Sustainable Food Systems 2, 39, 2018 | 60 | 2018 |
| Peri-urban, but not urban, residence in Bolivia is associated with higher odds of co-occurrence of overweight and anemia among young children, and of households with an … AD Jones, L Hoey, J Blesh, K Janda, R Llanque, AM Aguilar The Journal of nutrition 148 (4), 632-642, 2018 | 29 | 2018 |
| “It’s hard to be strategic when your hair is on fire”: alternative food movement leaders’ motivation and capacity to act L Hoey, A Sponseller Agriculture and Human Values 35, 595-609, 2018 | 28 | 2018 |
| The management of conflict in nutrition policy formulation: choosing growth-monitoring indicators in the context of dual burden L Hoey, DL Pelletier Food and nutrition bulletin 32 (2_suppl2), S82-S91, 2011 | 27 | 2011 |
| Environmental analyses to inform transitions to sustainable diets in developing countries: case studies for Vietnam and Kenya MC Heller, A Walchale, BR Heard, L Hoey, CK Khoury, S De Haan, ... The International Journal of Life Cycle Assessment 25, 1183-1196, 2020 | 23 | 2020 |
| Conceptualizing sustainable diets in Vietnam: Minimum metrics and potential leverage points H Mayton, T Beal, J Rubin, A Sanchez, M Heller, L Hoey, S de Haan, ... Food Policy 91, 101836, 2020 | 21 | 2020 |
| The Program Assessment Guide: an approach for structuring contextual knowledge and experience to improve the design, delivery, and effectiveness of nutrition interventions D Pelletier, A Corsi, L Hoey, S Faillace, R Houston The Journal of nutrition 141 (11), 2084-2091, 2011 | 21 | 2011 |
| “Show me the numbers”: Examining the dynamics between evaluation and government performance in developing countries L Hoey World Development 70, 1-12, 2015 | 19 | 2015 |
| Equity means all: Rethinking the role of special programs in science and math education P Campbell, L Hoey Fifth Annual National Institute for Science Education Forum 15, 2000 | 16 | 2000 |
| Bringing practice to the classroom: Using a deliberative learning and case study approach to teach international planning L Hoey, A Rumbach, JD Shake Journal of Planning Education and Research 37 (2), 223-233, 2017 | 13 | 2017 |
| Implementing collective impact for food systems change: Reflections and adaptations from Michigan L Hoey, K Colasanti, R Pirog, LF Shapiro Journal of agriculture, food systems, and community development 7 (2), 101-115, 2017 | 13 | 2017 |
| Upping the numbers: Using research-based decision making to increase the diversity in the quantitative disciplines. Newton, MA: Education Development Center P Campbell, E Jolly, L Hoey, L Perlman Inc, 2002 | 9 | 2002 |
| " Put Your Own Mask on Before Helping Someone Else": The Capacity of Food Hubs to Build Equitable Food Access L Hoey, LF Shapiro, N Bielaczyc Journal of Agriculture, Food Systems, and Community Development 8 (3), 41-60, 2018 | 7 | 2018 |
Lilly Fink ShapiroSchool of Public Health, University of MichiganVerified email at umich.edu
