| The cost of improving nutritional outcomes through food‐assisted maternal and child health and nutrition programs in Burundi and Guatemala J Heckert, JL Leroy, D Olney, S Richter, E Iruhiriye, M Ruel Maternal & child nutrition, e12863, 2019 | 22 | 2019 |
| Stories of Change-Rwanda, Final Report E Iruhiriye, DK Olney, GV Ramani, J Heckert, E Niyongira, EA Frongillo Intl Food Policy Res Inst, 2019 | 9 | 2019 |
| Stories of change in nutrition: lessons from a new generation of studies from Africa, Asia and Europe N Nisbett, J Harris, D Headey, M van den Bold, S Gillespie, NL Aberman, ... Food Security, 1-17, 2022 | 8 | 2022 |
| Helen Keller International’s enhanced homestead food production program in Burkina Faso: Results from a process evaluation DK Olney, JA Behrman, E Iruhiriye, M van den Bold, A Pedehombga Washington, DC, 2015 | 5 | 2015 |
| Basic human values drive food choice decision-making in different food environments of Kenya and Tanzania CE Blake, EC Monterrosa, KK Rampalli, ANS Khan, LI Reyes, SD Drew, ... Appetite, 106620, 2023 | 3 | 2023 |
| How Schwartz’Basic Human Values Influence Food Choices in Kenya and Tanzania S Drew, C Blake, E Monterrosa, K Rampalli, ANS Khan, L Reyes, ... Current Developments in Nutrition 6 (Supplement_1), 479-479, 2022 | 3 | 2022 |
| Translation of policy for reducing undernutrition from national to sub-national levels in Rwanda E Iruhiriye, DK Olney, EA Frongillo, E Niyongira, S Nanama, E Rwibasira, ... Food Security 14 (4), 977-993, 2022 | 2 | 2022 |
| Stories of Change: Rwanda: Understanding how Rwanda created an enabling environment for improvements in nutrition and the challenges that remain E Iruhiriye, DK Olney, GV Ramani, J Heckert, E Niyongira, EA Frongillo Intl Food Policy Res Inst, 2019 | 2 | 2019 |
| Stories of Change: Rwanda: Understanding the drivers of stunting reduction among Rwandan children from 2005 to 2015 GV Ramani, J Heckert, A Go, E Iruhiriye, E Niyongira, DK Olney Intl Food Policy Res Inst, 2019 | 2 | 2019 |
| COST AND COST-EFFECTIVENESS OF FOOD-ASSISTED MATERNAL AND CHILD HEALTH AND NUTRITION PROGRAMS IN BURUNDI AND GUATEMALA J Heckert, S Richter, E Iruhiriye, J Leroy, D Olney, M Ruel ANNALS OF NUTRITION AND METABOLISM 71, 719-720, 2017 | 2 | 2017 |
| Cost study of the preventing malnutrition in children under 2 years of age approach in Burundi and Guatemala. S Richter, E Iruhiriye, J Heckert, C Sununtnasuk, MT Ruel, JL Leroy, ... | 1 | 2019 |
| Understanding differential reductions in undernutrition among districts in Rwanda through the perspectives of mid‐level and community actors on policy commitment and policy … E Iruhiriye, EA Frongillo, DK Olney, E Niyongira, S Nanama, CE Blake, ... Maternal & Child Nutrition, e13640, 2024 | | 2024 |
| Presentations for From Commitments to Impact: Analyzing the Global Commitments Toward Promoting Food Security and Healthy Diets C Zorbas, S Suri, E Iruhiriye, P Menon, R Vos | | 2024 |
| From promises to action: Analyzing global commitments on food security and diets since 2015 C Zorbas, D Resnick, E Jones, S Suri, E Iruhiriye, D Headey, W Martin, ... International Food Policy Research Institute, 2024 | | 2024 |
| Coherence Among Sectors and Stakeholders Differentiates Districts in Rwanda That Did and Did Not Improve Child Stunting E Iruhiriye, D Olney, E Frongillo Current Developments in Nutrition 4 (Supplement_2), 845-845, 2020 | | 2020 |
| Understanding the Role of Political Commitment and Coherence Across Sectors and Across National and Sub-National Levels in Enabling Improvements in Nutrition in Rwanda E Iruhiriye University of South Carolina, 2020 | | 2020 |
| Stories of Change: How Rwanda Created an Enabling Environment for Reducing Malnutrition (P22-011-19) E Iruhiriye, D Olney, J Heckert, G Ramani, E Frongillo, E Niyongira Current developments in nutrition 3 (Supplement_1), nzz042. P22-011-19, 2019 | | 2019 |
| Rural Community Leaders’ Perceptions of Prejudice and Discrimination MA Merrell, E Iruhiriye, JC Probst, CE Blake APHA 2017 Annual Meeting & Expo (Nov. 4-Nov. 8), 2017 | | 2017 |
| Tubaramure, a Food-Assisted Integrated Health and Nutrition Program, Improves Maternal Health and Nutrition Knowledge in Burundi E Iruhiriye, J Heckert, DK Olney, JL Leroy, M Ruel The FASEB Journal 30 (1_supplement), 669.18-669.18, 2016 | | 2016 |
| A process evaluation of the PROCOMIDA “Preventing Malnutrition in children under 2 Approach” in Guatemala DK Olney, S Richter, E Becker, T Roopnaraine, A Margolies, A Kennedy, ... FHI 360, 2014 | | 2014 |
