| Spatial characteristics of exurban settlement pattern in the United States JK Clark, R McChesney, DK Munroe, EG Irwin Landscape and Urban Planning 90 (3-4), 178-188, 2009 | 173 | 2009 |
| Between the country and the concrete: Rediscovering the Rural‐Urban fringe JS Sharp, JK Clark City & Community 7 (1), 61-79, 2008 | 95 | 2008 |
| Civil society and social movements in food system governance P Andrée, JK Clark, CZ Levkoe, K Lowitt Taylor & Francis, 2019 | 90 | 2019 |
| The Differing Values of Multigeneration and First‐Generation Farmers: Their Influence on the Structure of Agriculture at the Rural‐Urban Interface S Inwood, JK Clark, M Bean Rural Sociology 78 (3), 346-370, 2013 | 83 | 2013 |
| Designing Public Participation: Managing Problem Settings and Social Equity JK Clark Public Administration Review 78 (3), 362-374, 2018 | 77 | 2018 |
| Interactive three-dimensional geovisualization of space–time access to food X Chen, J Clark Applied Geography 43, 81-86, 2013 | 74 | 2013 |
| Scaling-up regional fruit and vegetable distribution: potential for adaptive change in the food system JK Clark, SM Inwood Agriculture and human values 33 (3), 503-519, 2016 | 70 | 2016 |
| Measuring space–time access to food retailers: a case of temporal access disparity in Franklin County, Ohio X Chen, J Clark The Professional Geographer 68 (2), 175-188, 2016 | 53 | 2016 |
| Emergency food provision for children and families during the COVID‐19 pandemic: Examples from five US cities BBR Jablonski, J Casnovsky, JK Clark, R Cleary, B Feingold, D Freedman, ... Applied Economic Perspectives and Policy, 2020 | 49 | 2020 |
| Finding our way to food democracy: Lessons from US food policy council governance K Bassarab, JK Clark, R Santo, A Palmer Politics and Governance 7 (4), 32-47, 2019 | 44 | 2019 |
| The agrifood system policy agenda and research domain JK Clark, JS Sharp, KL Dugan Journal of Rural Studies 42, 112-122, 2015 | 34 | 2015 |
| What counts as farming: how classification limits regionalization of the food system JK Clark, DK Munroe, B Mansfield Cambridge Journal of Regions, Economy and Society 3 (2), 245-259, 2010 | 33 | 2010 |
| Cooperative extension and food system change: goals, strategies and resources JK Clark, M Bean, S Raja, S Loveridge, J Freedgood, K Hodgson Agriculture and Human Values 34 (2), 301-316, 2017 | 32 | 2017 |
| Identifying and measuring food deserts in rural Ohio F Mulangu, J Clark Journal of Extension 50 (3), 3FEA6, 2012 | 32 | 2012 |
| Fail to Include, Plan to Exclude: Reflections on Local Governments' Readiness for Building Equitable Community Food Systems JK Clark, J Freedgood, A Irish, K Hodgson, S Raja Built Environment 43 (3), 315-327, 2017 | 28 | 2017 |
| Beyond backyard chickens: A framework for understanding municipal urban agriculture policies in the United States MR Halvey, RE Santo, SN Lupolt, TJ Dilka, BF Kim, GH Bachman, ... Food Policy 103, 102013, 2021 | 26 | 2021 |
| The State of Food Mapping: Academic Literature Since 2008 and Review of Online GIS-based Food Mapping Resources G Sweeney, M Hand, M Kaiser, JK Clark, C Rogers, C Spees Journal of Planning Literature 31 (2), 123-219, 2016 | 26 | 2016 |
| The local costs and benefits of Wal-Mart EG Irwin, J Clark The Ohio State University, 2006 | 24 | 2006 |
| Local Capitalism and Civic Engagement: The Potential of Locally Facing Firms JK Clark, M Record Public Administration Review 77 (6), 875-887, 2017 | 23 | 2017 |
| Wall Street vs. Main Street: What are the benefits and costs of Wal-Mart to local communities? EG Irwin, J Clark Choices 21 (316-2016-6400), 117-122, 2006 | 23 | 2006 |
