Ricardo Uauy
Ricardo Uauy
Pediatrics Department Catholic University and INTA U of Chile
Verified email at
Cited by
Cited by
Heart disease and stroke statistics—2016 update: a report from the American Heart Association
D Mozaffarian, EJ Benjamin, AS Go, DK Arnett, MJ Blaha, M Cushman, ...
circulation 133 (4), e38-e360, 2016
Obesity: preventing and managing the global epidemic: report of a WHO consultation
World Health Organization
World Health Organization, 2000
Adherence to long-term therapies: evidence for action
World Health Organization
World Health Organization, 2003
Maternal and child undernutrition and overweight in low-income and middle-income countries
RE Black, CG Victora, SP Walker, ZA Bhutta, P Christian, M De Onis, ...
The lancet 382 (9890), 427-451, 2013
Obesity in children and young people: a crisis in public health.
T Lobstein, L Baur, R Uauy
Obesity reviews 5, 2004
Food, livestock production, energy, climate change, and health
AJ McMichael, JW Powles, CD Butler, R Uauy
The lancet 370 (9594), 1253-1263, 2007
Essentiality of copper in humans
R Uauy, M Olivares, M Gonzalez
The American journal of clinical nutrition 67 (5), 952S-959S, 1998
Height-normalized indices of the body's fat-free mass and fat mass: potentially useful indicators of nutritional status.
TB VanItallie, MU Yang, SB Heymsfield, RC Funk, RA Boileau
The American journal of clinical nutrition 52 (6), 953-959, 1990
Preconceptional and maternal obesity: epidemiology and health consequences
L Poston, R Caleyachetty, S Cnattingius, C Corvalán, R Uauy, S Herring, ...
The lancet Diabetes & endocrinology 4 (12), 1025-1036, 2016
The joint WHO/FAO expert consultation on diet, nutrition and the prevention of chronic diseases: process, product and policy implications
C Nishida, R Uauy, S Kumanyika, P Shetty
Public health nutrition 7 (1a), 245-250, 2004
The roles of long-chain polyunsaturated fatty acids in pregnancy, lactation and infancy: review of current knowledge and consensus recommendations
B Koletzko, E Lien, C Agostoni, H Böhles, C Campoy, I Cetin, T Decsi, ...
Walter de Gruyter 36 (1), 5-14, 2008
A randomized controlled trial of early dietary supply of long-chain polyunsaturated fatty acids and mental development in term infants
EE Birch, S Garfield, DR Hoffman, R Uauy, DG Birch
Developmental medicine and child neurology 42 (3), 174-181, 2000
Obesity trends in Latin America: transiting from under-to overweight
R Uauy, C Albala, J Kain
The Journal of nutrition 131 (3), 893S-899S, 2001
Effect of dietary omega-3 fatty acids on retinal function of very-low-birth-weight neonates
RD Uauy, DG Birch, EE Birch, JE Tyson, DR Hoffman
Pediatric research 28 (5), 485-492, 1990
Nutritional quality of organic foods: a systematic review
AD Dangour, SK Dodhia, A Hayter, E Allen, K Lock, R Uauy
The American journal of clinical nutrition 90 (3), 680-685, 2009
Visual acuity and the essentiality of docosahexaenoic acid and arachidonic acid in the diet of term infants
EE Birch, DR Hoffman, R Uauy, DG Birch, C Prestidge
Pediatric research 44 (2), 201-209, 1998
Essential fatty acids in visual and brain development
R Uauy, DR Hoffman, P Peirano, DG Birch, EE Birch
Lipids 36 (9), 885-895, 2001
Arachidonic and docosahexaenoic acids are biosynthesized from their 18-carbon precursors in human infants.
N Salem Jr, B Wegher, P Mena, R Uauy
Proceedings of the National Academy of Sciences 93 (1), 49-54, 1996
Nutrition in brain development and aging: role of essential fatty acids
R Uauy, AD Dangour
Nutrition reviews 64 (suppl_2), S24-S33, 2006
Weight, shape, and mortality risk in older persons: elevated waist-hip ratio, not high body mass index, is associated with a greater risk of death
GM Price, R Uauy, E Breeze, CJ Bulpitt, AE Fletcher
The American journal of clinical nutrition 84 (2), 449-460, 2006
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