Agents of change: how immigrant-run ethnic food retailers improve food environments M Khojasteh, S Raja Journal of Hunger & Environmental Nutrition 12 (3), 299-327, 2017 | 16 | 2017 |
The Immigrant-Food Nexus: Borders, Labor, and Identity in North America K Curtis, C Neubert, P Joassart-Marcelli, F Bosco, M Khojasteh, S Huang, ... MIT Press, 2020 | 2 | 2020 |
Rejoining the Planning and Public Health Fields: Leveraging Comprehensive Plans to Strengthen Food Systems in an Urban versus Rural Jurisdiction SR Yeeli Mui, Maryam Khojasteh, Kimberley Hodgson Journal of Agriculture, Food Systems, and Community Development 8 (B), 73-94, 2018 | 2 | 2018 |
4 Immigrants as Transformers: The Case for Immigrant Food Enterprises and Community Revitalization M Khojasteh The Immigrant-Food Nexus: Borders, Labor, and Identity in North America, 81, 2020 | | 2020 |
Healthy Placemaking: How Do Immigrant Food Entrepreneurs Contribute To Community Wellbeing In A Multiethnic Community? M Khojasteh | | 2019 |
Acculturating into (In) active Commuting to School: Differences between Children of Foreign-Born and US-Born Caregivers SR Baek, S Raja, N Attard, M Khojasteh Children, Youth and Environments 26 (1), 37-55, 2016 | | 2016 |