Follow
Rahmat Hashim
Title
Cited by
Cited by
Year
Customer’s brand equity and customer loyalty: a study on hotel’s conference market
Z Ahmad, R Hashim
World applied sciences journal 12, 44-49, 2011
642011
Current issues in hospitality and tourism: Research and innovations
A Zainal, SM Radzi, R Hashim, CT Chik, R Abu
CRC Press, 2012
512012
The relationship between absorptive capacity and green innovation
R Hashim, AJ Bock, S Cooper
International Journal of Industrial and Manufacturing Engineering 9 (4 …, 2015
362015
Consumers’ Purchasing Orientation: An Alternative Method in Segmenting the Malaysian Fine Dining Restaurant Market
AT Salim, H Rahmat, K Chinna, M Kumar
Journal of Tourism, Hospitality & Culinary Arts 1 (3), 2009
152009
Do Thai foods outshine Malaysian food locally and internationally?
Z Othman, M Salehuddin, R Hashim, S Ibrahim
Journal of Tourism, Hospitality & Culinary Arts (JTHCA) 1 (1), 23-34, 2009
142009
The moderating effect of changed behavior on the relationship between employee characteristics and employee job performance: a study on Malaysian hospitality industry
FM Shariff, A Zainal, R Hashim
Proceedings of the regional conference on statistical sciences, 322-334, 2010
122010
Managing menu innovation in a saturated market: An empirical evidence from the Chain restaurants in Malaysia
M Mifli, R Hashim, A Zainal
Tourism and Hospitality Research 17 (4), 339-357, 2017
112017
Restaurant Brand Image Attributions, Customer Preferences and Purchase Decision: Evidence from Malaysia
MSM Zahari, N Mansur, MH Hanafiah, SM Radzi, R Hashim
Scienta Journals Res Manageria 1 (1), 32-42, 2010
72010
Stakeholders' expectations of hotel management education: a Malaysian perspective
R Hashim
PQDT-Global, 2001
62001
Co-creation of destination image and food tourism of the emerging economies
R Hashim, MR Jamaluddin
Gastronomy, hospitality, and the future of the restaurant industry: Post …, 2022
52022
Training transfer: The interaction of changed behaviour and co-worker support on job performance
F Mohd Shariff, A Zainal, R Hashim
Journal of Tourism, Hospitality & Culinary Arts (JTHCA) 5 (2), 44-50, 2013
52013
Preserving in five-star hotel segment
MR Jamaluddin, MHM Hanafiah, R Hashim
The 12th International Research Symposium on Service Excellence in …, 2011
52011
An importance performance analysis (IPA) of tour guide in Mainland China
C Lu, W Liujien, R Hashim
International Journal of Academic Research in Business and Social Sciences 8 …, 2018
42018
Does government support increase the involvement of orang asli entrepreneurs in malaysia mainstream businesses?
DB Simpong, MSM Zahari, R Hashim, HA Hadi, A Othman
International Journal of Academic Research in Business and Social Science 8 …, 2018
42018
Segmenting the fine dining restaurant market via consumers' purchasing orientation
S Abdul Talib, R Hashim, M Kumar, K Chinna
Journal of International Business, Economics and Entrepreneurship (JIBE) 14 …, 2009
42009
The working women: home versus convenience cooking practices
MSM Zahari, Z Othman, R Hashim, MZ Suhaimi, S Alam, SKA Bakar
Science Series Data Report 4 (12), 2012
32012
Malaysian hospitality managerial knowledge: A competence model approach
R Hashim, SM Zahari, SM Radzi, SA Abd Aziz
2010 International Conference on Science and Social Research (CSSR 2010 …, 2010
32010
Exploring the relationship between spirituality and work values amongst hospitality students
R Hashim, AS Mohd Ramly, Z Othman
Journal of Tourism, Hospitality & Culinary Arts (JTHCA) 1 (2), 1-12, 2009
32009
Positioning and branding tourism destinations for global competitiveness
R Hashim, M Hanafiah, M Hafiz, MR Jamaluddin
IGI Global, 2019
22019
The perceived value of celebrity chef endorsement toward consumer purchase intention on food products
S Hussin, HF Talhah, NA Rozekhi, R Hashim
Regional Conference on Science, Technology and Social Sciences (RCSTSS 2014 …, 2016
22016
The system can't perform the operation now. Try again later.
Articles 1–20